Air fryer mushrooms have a rich, savory flavor with a deep umami taste. This 15- minute air fryer recipe makes robust and concentrated mushrooms with caramelized and earthy taste. The exterior becomes golden brown and crispy, creating a delightful contrast with the tender interior. They are versatile ingredient that can enhance various dishes, from salads and pasta to side dishes or toppings.
This easy air fryer mushrooms recipe is suitable for Vegan, gluten-free, Soy free, Low carb - keto friendly food preferences. I love this low calorie, low oil side dish that is so full of delicious flavors and satisfying.
Air fryer is my favorite kitchen gadget to make a variety of delicious, non-fried food. Air Fryer Zucchini No Breading, Crispy Fingerling Potatoes, Sweet potato wedges, Zucchini fries are simply the BEST!
If you are a mushroom lover like me, you will find several super delicious recipe creations from our kitchen. Enjoy making our favorites like Creamy Mushroom Soup, Stuffed Mushrooms, Creamy Mushroom Sauce, Vegan Mushroom Risotto and Creamy Mushroom Pasta.
If you recently brought the air fryer , this beginner friendly Air Fryer recipe is fail-proof and a keeper !
Ingredients
Mushrooms: I am using baby Bella mushrooms. But other type of mushroom like Portobello mushrooms, white button mushrooms, Cremini mushrooms, shiitake mushrooms or oyster mushrooms would also work perfectly.
Oil: I like to use Avocado or Extra virgin olive oil since we are cooking at a high temperature. Feel free to use other cooking oils including canola oil, sunflower oil or vegetable oil. You can also use melted butter.
Using cooking oil spray is a great alternative. I love this Avocado Oil Spray. ( Amazon affiliate link) It is low calorie, coats things well and gets the job done well.
Seasoning: I am using basic seasoning of onion powder, garlic powder and black pepper powder. Mushrooms are rich in umami flavors so you don't need much other ingredients.
Feel free to use fresh lemon juice, soy sauce, Tamari, Coconut Amino, Rice Vinegar, Worcestershire Sauce or Chili Garlic Sauce if you want more intense and rich flavors.
Store bought Italian seasoning , Old Bay Cajun seasoning , Turmeric Curry Powder or Garam masala also tastes wonderful. Everything but Bagel seasoning is also a great option.
How to Make Air Fryer Mushrooms
Wash mushrooms under running water. Scrub off dirt on the stems and under the caps. Let them drain in a colander and pat dry with damp paper towel before using.
Cut them in half. You have bigger sized mushrooms, cut them into quarters. Do not make thin slices.
Add mushrooms to a mixing bowl, add oil, black pepper, salt, onion and garlic powder. Toss to combine and coat.
Put seasoned mushrooms into air fryer basket. Set temperature to 375°Fahreheit and put the timer for 8 to 10 minutes. Mid way through air frying, gently toss the mushrooms with a wooden or silicon spatula.
Serve warm with optional garnishes like parmesan cheese, fresh thyme sprinkled on top your choice of dip, spread or dressing. Enjoy !
Storage and re-heating
Air fried Mushrooms are best when served immediately after making. Serve warm or at room temperature. However have leftovers, keep them in a air tight container in the refrigerator for up to 3 days.
Reheat the mushrooms in the air fryer at 325 degree Fahrenheit for 3 to 5 mins or till heated through. You can also do this in the microwave at 30 seconds intervals till warmed through.
Serving Suggestions
Air Fryer Roasted Mushrooms make excellent side dish that will go with any comfort food type of dinner. I like to serve it with cozy soups like Creamy Gnocchi Soup, Vegetable Barley Soup or Chickpea Orzo Soup.
You can also serve them in Buddha Bowl, as a light lunch or as a salad. I like to drizzle Avocado Cilantro Lime Dressing or cool Greek Tzatziki Sauce pair beautifully.
You can also top these seasoned crisp mushrooms on toasted baguette or crostini's. Along with Olive Tapenade and Classic Bruschetta, it is my favorite way to enjoy small plate Tapas Style Appetizers.
Popular Air Fryer Vegetable Recipes
- Crispy Roasted Brussel Sprouts
- Zucchini Fritters
- Hasselback Sweet Potatoes
- Kale Chips
- Buffalo Cauliflower Wings
Our Favorite Air Fryer
Between Pranjali and me, we use few different air fryers to make dishes featured on Profusion Curry. Attaching our Amazon Affiliate Links below ( opens in separate tabs )
For a family of four, we extensively use Instant Omni Plus Air Fryer, Rotisserie and Convection Oven which has bigger steel air fryer basket. For small / individual servings Pranjali uses Ninja Foodie. We also love our Instant Pot Air Fryer Lid which gets multiple dishes in one go.
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📖 Recipe
Air Fryer Mushrooms
Ingredients
- 6 cups Mushrooms - diced
- 1 Tablespoon Oil or Oil Spray skip for WFPB cooking and use water or vegetable broth
- ½ teaspoon onion and garlic powder
- Salt and ground black pepper to taste
Optional Garnishes
- Dried herbs parsley red pepper flakes, fresh herbs like rosemary, lemon wedges
Useful Kitchen Items
Instructions
- Wash mushrooms under running water. Scrub off dirt on the stems and under the caps. Let them drain in a colander and pat dry with paper towel before using.
- Cut them in half. If you have bigger sized mushrooms, cut them into quarters. Do not make thin slices.
- Add mushrooms to a mixing bowl, add oil, black pepper, salt, onion and garlic powder. Toss to combine and coat.
- Put seasoned mushrooms into air fryer basket. Set temperature to 375°Fahreheit and put the timer for 8 to 10 minutes. Mid way through air frying, gently toss the mushrooms with a wooden or silicon spatula.
- Serve warm with optional garnishes sprinkled on top and with your choice of dip, spread or dressing. Enjoy !
Notes
REHEATING
Reheat the mushrooms in the air fryer at 325 degree Fahrenheit for 3 to 5 mins or till heated through. You can also do this in the microwave at 30 seconds intervals till warmed through. Air Fryer temperatures and cooking times vary widely amongst different brands. If your air fryer has a tendency to burn food quickly, choose lower temperature.Nutrition
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I do not like mushrooms but my husband loves them....I am going to try the air fryer method, looks so easy