Vegan Chocolate Banana Bread Recipes

This gluten-free and vegan Chocolate Banana Bread is moist and rich chocolate cake made from scratch.  This homemade chocolate cake is perfect for any occasion! You will love this easy and customizable recipe.

This Vegan Chocolate Cake that is so decadent, it simply melts in your mouth.  It has a perfect soft crumb. Texture is very moist, and taste is full of heavenly chocolate.

Measure your flour using “spoon and swoop” method.  Air out the flour by moving the spoon around it and then measure the flour by tablespoon instead of scooping it.

PRO TIPS 

INGREDIENTS

Sugar  Baking powder Baking soda Salt

1. Preheat the oven to 350°F (175°C). 2. Grease and Line a 9-inch loaf pan with parchment paper.

INSTRUCTIONS

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