Get the taste of fresh baked apple pie in this crispy buttery pastry filled with warm apples, cinnamon and sugar. These homemade apple pie puff pastry bites are perfect for delicious breakfast or dessert to make for your family and friends!
I don’t know about you, but apples just scream Fall for me. I love all of the different apple recipes like Mulled Apple Cider , Instant Pot Apple Pie Oatmeal and Apple Ginger Chutney that you can make this time of year. And these Apple Pie Pastry using an air fryer makes it easier to get those delicious apple desserts created so much faster.
All you need is homemade apple pie filling and puff pastry. The apple pie mixture can be made ahead of time and refrigerated until it’s time to assemble the recipe. These apple pies puff pastries go well with vanilla ice cream or whipped cream on top!
Our Favorite Air Fryer Recipes
I love using Air Fryer to make delicious fried food without using oil. It uses convection technology and hot air, which allows your recipes to come out crispy on the outside but moist on the inside!
My family loves Air Fryer recipes like Hasselback Sweet Potatoes, Homemade Granola and Crispy Fingerling Potatoes. Vegan Zucchini Fritters and Zucchini Fries as well as Fried Pickles and Sweet Corn Fritters are our reader’s favorites.
Easy Apple Dessert
I decided to use apple pie filling for my apple dessert recipes because I love the added spices in it! Since apple desserts go so well with cinnamon, this was a no-brainer choice. This apple pastry bites recipe is great after dinner or even as an afternoon snack when you have friends over.
You can make apple pie filling at home using electric pressure cooker like Instant Pot or on the stove top. It is super easy. It can be made in bulk and stored for later uses. No preservatives are needed. It tastes way better than canned version from the store.
Cook the apples with butter, brown sugar, cinnamon and little dusting of flour. Spoon them over store brought puff pastry and bake or air fry for 10 minutes. Warm, delicious and satisfying dessert is all yours !
Useful Kitchen Tools
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Air Fryer
Kitchen Knife
Peeler
Rolling Pin
Measuring Spoons and Cups
Oven Mitts
Ingredients for Apple Pie Puff Pastry
1 puff pastry
2 medium apples
1 tablespoon butter
¼ cup brown sugar
½ teaspoon ground cinnamon
1 tablespoon all-purpose flour
2 Tablespoon water
How to make
- Peel and cut up the apples. Remove the core and seeds. Cut them into bite size pieces
- Warm up the butter in a sauce pan. Add apples, brown sugar, flour, cinnamon and water. Cook on low heat for 10 minutes or until apples are soft and tender.
- Dust the working space with little flour and then roll thawed puff pastry into 3 parts. Cut into your desired shape – square, rectangle, round or triangle.
- Spoon cooked apple mixture over the cut pastry pieces.
- Grease the air fryer basket with oil spray. You can also use perforated parchment paper or aluminum foil to prevent it from sticking.
- Arrange the puff pastry pieces with apple filling in a single layer.
- Air fry at 375 degree Fahrenheit for 10-12 minutes checking once halfway through. Pastry will puff up and get golden brown when ready.
- Serve warm.
What to serve with these apple pie puff pastry bites
Vanilla ice cream or whipped cream. I also like whipped coconut cream with maple syrup. Cheesecake icing can be used as well.
Making Apple Pie Filling In Instant Pot
You can make a big batch of apple pie filling in Instant Pot. It stores well and can be used for multiple dishes. Melt butter on SAUTE setting in Instant Pot. Add chopped apples, brown sugar, flour and cinnamon. Stir well. Add ¼ water. Cancel SAUTE , close the lid and cook on high for 1 minute followed by natural pressure release.
What other kinds of desserts can you make with puffed pastry?
You can fill the puffed pastry with anything you want, but one of the most popular options is chocolate. Instead of folding over sheets to make a fruit tart for example, simply cut them into squares and spoon in some melted chocolate or Nutella before folding it back up again. You could also try using ganache instead if you don’t have chocolate on hand.
You could also use puffed pastry as a pie crust instead of regular flour dough if you wanted something lighter and crispier. Just pre-bake the shell for around 15 minutes to make sure it is nice and crispy before adding your filling.
Puffed pastry can be used for more than dessert.
Did you know you can use puffed pastry for more than just dessert? The possibilities of what you can do with a puffed pastry are really limitless. Try these Savory Mushroom Puff Pastry Bites in Air Fryer. These four-ingredient Air Fryer Mushroom Puff Pastry Bites are perfect for a snack or finger food appetizers. They’re quick and easy to make with rich umami flavor, making them the best snack in every way!
Frequently asked questions about apple pie puff pastry
How long can apple pie puff pastry bites be stored?
Apple pie puff pastry bites are best enjoyed right after they have been prepared. If you would like to save them for later, it is recommended that they should not be kept longer than 24 hours in the refrigerator.
What temperature do apple pie puff pastry bites need to be cooked at?
When cooking them in the air fryer they should be cooked at 350 for 8-10 minutes. Do not rush and cook at high temperature as it will burn the edges of the pastry and it will not get crispy buttery layers. Make sure you rotate them halfway through.
How many apple pies puff pastry bites can be made from one apple?
It depends on the size of your apple and how thinly you cut it. If the apple is medium to large size, then around 5-8 pieces will come out of it.
Can apple pie puff pastry bites be baked instead of air-fried?
Yes, apple pie puff pastries can also be baked. You’ll need to pre-heat your oven to 350 degrees Fahrenheit and cook them for 10-15 minutes or until they become golden brown in color on top. Then remove from the oven serve promptly.
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Apple Pie Puff Pastry in Air Fryer
Ingredients
- 1 puff pastry - Thawed at room temperature
- 2 medium apples
- 1 tablespoon butter
- ¼ cup brown sugar
- ½ teaspoon ground cinnamon
- 1 tablespoon all-purpose flour
- 2 Tablespoon water
Useful Kitchen Tools
Instructions
- Peel and cut up the apples. Remove the core and seeds. Cut them into bite size pieces
- Warm up the butter in a sauce pan. Add apples, brown sugar, flour, cinnamon and water. Cook on low heat for 10 minutes or until apples are soft and tender.
- Dust the working space with little flour and then roll thawed puff pastry into 3 parts. Cut into your desired shape – square, rectangle, round or triangle.
- Spoon cooked apple mixture over the cut pastry pieces.
- Grease the air fryer basket with oil spray. or use a perforated aluminum foil or parchment paper as liner.
- Arrange the puff pastry pieces with apple filling in a single layer.
- Air fry at 375 degree Fahrenheit for 10-12 minutes checking halfway through. Pastry will puff up and get golden brown when ready.
- Serve warm.
Oven Baking Instructions :
- Apple pie puff pastries can also be baked. You’ll need to pre-heat your oven to 375 degrees Fahrenheit and cook them for 10-15 minutes or until they become golden brown in color on top. Then remove from the oven and serve promptly.
- Instant Pot using a Air fryer lid/ Crisp Lid:
Arrange the prepared pastry puffs in a single layer on the basket. Place the basket on a trivet. Cover and secure the Instant Pot with the Air Fryer Lid.Cook the pastries for 8-10 minutes at 190 C (375 F) until the pastries are golden brown in color. Check halfway.
Brenda Chappell
can I use frozen/thawed apples? Directions please.
Prajakta Sukhatme
Yes. You can use frozen apples. Thaw them properly to room temperature and cook accordingly.